Food Hygiene

Working with food can be a ‘high risk’ area.  Whether it is in food retailing, food processing or other activities, a sound knowledge of food hygiene is necessary. 

The City of Glasgow College offer a range of courses designed to improve your skills and knowledge in working within the area of Food Hygiene.

prof courses

The Level 2 Award in HACCP for Catering is a qualification aimed at caterers and other food handlers. The course is intended for candidates already working in catering and those who are preparing to work in the industry. The...
The REHIS Advanced Diploma in Food Hygiene at City of Glasgow College is designed for managers, hygiene specialists and trainers who wish to present elementary food hygiene courses.
The REHIS Elementary Food Hygiene Certificate at the City of Glasgow College is ideal for anyone involved in catering including 'high risk' areas (e.g nurseries and care homes), food retailing, food processing and other...
The REHIS Intermediate Food Hygiene Certificate at City of Glasgow College is designed for supervisors and managers who require an in-depth knowledge of food hygiene. It explores the relationship between food hygiene, food...
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