Course Options
21st Apr 2026 - 16th Jun 2026
Mode of study: Evening
Duration: 9 Weeks
Day(s): Tuesday
Time: 18:00,21:00
Location: City Campus
What if All My Course Choices Are Full?
If one of your course choices is full, we'll put you on the waiting list and progress your second choice.
If all your course choices are full and you want to be considered for something else or need advice, please contact us.
Email: applications@cityofglasgowcollege.ac.uk
Telephone: 0141 375 5191
Our Application System is currently unavailable.
We apologise for any inconvenience this may cause and appreciate your patience while we work to resolve the issue.
We’ll share updates on our website and social media channels as soon as we have more information.
If you have any questions about applying for our courses, please contact our Application Team at
Email: applications@cityofglasgowcollege.ac.uk
Telephone: 0141 375 5191
21st Apr 2027 - 16th Jun 2027
Mode of study: Evening
Duration: 9 Weeks
Day(s): Wednesday
Time: 18:00,21:00
Location: City Campus
What if All My Course Choices Are Full?
If one of your course choices is full, we'll put you on the waiting list and progress your second choice.
If all your course choices are full and you want to be considered for something else or need advice, please contact us.
Email: applications@cityofglasgowcollege.ac.uk
Telephone: 0141 375 5191
Our Application System is currently unavailable.
We apologise for any inconvenience this may cause and appreciate your patience while we work to resolve the issue.
We’ll share updates on our website and social media channels as soon as we have more information.
If you have any questions about applying for our courses, please contact our Application Team at
Email: applications@cityofglasgowcollege.ac.uk
Telephone: 0141 375 5191
Overview
If you enjoyed the Introduction to Craft Baking class and want to develop your skills and expand your recipe book, then this is the class for you. Learn to produce well-loved nostalgic and modern cakes, pastries, artisan breads and signature bakes you can make in your own home.
This course is perfect for you if you are looking to improve your baking and learn tips of the trade from an expert.
Over the duration of the course, you will cover a broad range of skills and processes involved in the bakery, producing handcrafted breads, pastries and cakes with a slightly higher degree of complexity than our introduction to craft baking class.
This short course may inspire you to explore our other evening classes on offer or even pursue a full-time program in Culinary Arts and Bakery.
Minimum entry requirements
Completing the Introduction to Craft Baking class would be beneficial, but if you are passionate about baking and have experience of weighing and measuring, then this is the class for you.
Materials
All equipment is and ingredients are provided. You will need containers to take your products home in.
Dress code
Wear suitable comfortable clothing and footwear for the kitchen or bakery along with an apron to protect your clothes and bring a tea towel.