Get ready for an unforgettable 9-week adventure where Italian cookery meets language in the most delicious way possible.
This programme is your passport to mastering the art of Italian cooking, with a menu packed full of mouth-watering classics. From pasta and pizza to focaccia, risotto, and gnocchi, you’ll perfect the essentials and dive into beloved dishes like lasagne and minestrone soup.
No Italian meal would be complete without dessert. You’ll learn to whip up everything from creamy panna cotta to decadent tiramisu, all while building your confidence in the kitchen. With expert tips and insider techniques, you’ll have a blast exploring regional Italian cuisine and discovering new favourites.
Along the way, you’ll also pick up key Italian phrases, so you can order like a local, greet new friends, and navigate Italian culture with ease.
Buon appetito e benvenuto!