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Event Management (Year 2 Direct Entry) HND (SCQF level 8) Full-time 31 Aug 2020 - 25 Jun 2021
Events Management HND (SCQF level 8) Full-time 31 Aug 2020 - 25 Jun 2021
Hospitality (Year 2 Direct Entry) HND (SCQF level 8) Full-time 31 Aug 2020 - 25 Jun 2021
Travel and Tourism (Year 2 Direct Entry) HND (SCQF level 8) Full-time 31 Aug 2020 - 25 Jun 2021
Introduction to Sugar Flowers Evening Wednesday, 18:00 - 20:00 13 Jan 2021 - 17 Mar 2021
Patisserie for Beginners Evening Thursday, 18:00 - 21:00 14 Jan 2021 - 18 Mar 2021
Patisserie for Beginners Evening Wednesday, 18:00 - 21:00 13 Jan 2021 - 17 Mar 2021
Sugar Paste Modelling Evening Tuesday, 18:00 - 20:00 12 Jan 2021 - 16 Mar 2021
Basic Butchery Skills For The Home Cook Evening Tuesday, 18:00 - 21:00 10 Nov 2020 - 8 Dec 2020
Basic Butchery Skills For The Home Cook Evening Thursday, 18:00 - 21:00 22 Apr 2021 - 20 May 2021

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